Le-Bouffe
About food: Recipes, Cuisines and Restaurants
Wednesday, February 22, 2017
Sev upma with soya bean
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Tempering of curry leaves, rai, jeera & onions. Add 2-3 tomatoes (pureed), bit of turmeric and chilli powder. Then cook soya chun...
Haldi Ambahaldi pickle
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Simply slice the fresh haldi and amba-haldi (available in winters only) For 250 gms of the roots, you would need juice of 10 large ...
Some Sunday Creativity
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Ladoos & Nachni Cookies Victoria Sponge Cake
Apple Pie Crumble
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Made using this recipe
The Year End 2016 Treat
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Triple color broken glass pudding!! Set in a Silicon cupcake mould Set in a Cake mould For recipe, refer link
Sunday, December 18, 2016
Dal Pakwan
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Authentic Sindhi dish, served with buttermilk and mint chutney. Recipe: Pakwan: Warm water + 1 spn oil + salt + jeera + 1 cup maida....
Nachni Cookies
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Made Nachni cookies using this recipe . Perfect crispy, and healthy. Makes a great tiffin snack. Finger millet/ragi flour roasted ...
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