Accidentally prepared this when had extra Poha left..turned out to be yummmy
Ingredients:
... Poha washed and a bit damp
Olive oil
Onion chopped
Garlic cloves peeled and cut
Boiled corn/baby corn
Mushroom stock
Chopped Vegetables like cabbage,capsicum,mushroom etc as per your choice
Herbs
Cheese Grated
Milk
Salt
Ground Pepper
Procedure
In olive oil fry onions and garlic..till golden brown
Add all vegetables
Add the poha now..let it fry a while
Now add vegetable stock
Add some milk
Let it gain the right consistency
Add salt pepper and herbs
Top up with grated cheese.
Cook till cheese melts
Serve hot..Enjoy this Italian version of Maharashtrian Poha
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