Tuesday, February 23, 2016

Butter Garlic Pepper prawns

Butter Garlic Prawns
So today we cooked some butter garlic prawns!!


Batter: 

Butter+ ground pepper+ cornflour + garlic paste and very little water and salt
I optionally added some fresh celery and thyme


Procedure :
Marinate de-veined cleaned prawns for 1-2 hours
Then just cook it on medium flame and smoke them on flame
Serve with roasted peppers, onion n ketchup 😍

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