Tuesday, January 19, 2010

Mushroom Masala (dry)

This was specially on Kanchan's request as she loved it a lot:))This too is my Mum's recipe since my Dad and me are perpetual fans of mushrooms.
Here it goes Kanchi.. for you

Chopped Onion
Chopped Mushrooms
Coriander leaves
Grated coconut
Red chilly paste (dry)
Garam Masala
Ginger garlic paste
Salt to taste

Fry the Onions in oil in a Kadhai till golden brown.Add Ginger Garlic paste,Red chilly paste and Turmeric.Now add chopped Mushrooms.Add Garam Masala and let it cook for a while.Once its well cooked add chopped dhaniya leaves and coconut.Add salt as per taste

Its ready to serve

Bon App├ętit

1 comment:

  1. wow, nice recipe..nice and spicy, thanks for sharing.