Ingredients
Carrot, cucumbers, tomatoes, capsicum,
3 tbsp of Vinegar
2 tbsp of sugar
Salt to taste
½ teaspoon of powdered black pepper
11/2 teaspoons of Salad Oil
Preparation
Take a bowl; add Vinegar, sugar, salt to taste, black pepper and mix till the sugar is melted completely add all the above vegetables which should be cut in a longish manner and mix well . Lastly add the salad oil and mix well
Tip: Just before serving, add the syrup into the salad. If you add it, earlier the vegetables leave water, which may spoil the taste.
Suzanne
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