Thursday, January 26, 2012

Rich Paneer in corn and peas

Paneer is the evergreen in my family.And its easy to cook too.Paneer has many health benefits too .Paneer is the storehouse of calcium and makes your bones stronger and helps men and women as they age against brittle bones.Including paneer in one’s daily diet helps to give protein required by the body for growth and renewal.

A simple recipe which tastes super freaky awesome and is easy to make

Ingredients
Sliced Paneeer
Chopped Onion
Maggie Hot and Sweet Tomato Ketchup
Garlic paste
Carom seeds(ajwain)
Turmeric
Red chilly powder
Kitchen King Masala
Corn boiled
Green peas boiled
Milk and Cream
Kasuri Methi rosated
Cashews and Dried brown grapes
Salt

Procedure:
Fry Onion in Oil.Add garlic paste.Fry till golden.Add carom seeds.Fry a bit.Now blend it in blender to make a paste.Fry this paste again.Add some tomato ketchup.Add salt,turmeric,chilly and Kitchen king Masala.Now add boiled Peas and Corns.let this fry a while.Now add some water and milk.Add the sliced Paneer.Let it boil a bit

Season with dried roasted Kasuri methi.Add Cashews and Dried Gapes and cream.

Serve with paratha/chapati/bread

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