Here's how the Black Forest Cake turned out..
Took my Eggless Choclate Sponge Cake and sliced it in between..
Then, took a pack of instant whipped cream available in the market and followed the instructions on the packet.. (For the writing on the cake, made a cone with a milk packet.. and filled it with the whipped cream).. only the cream turned out a little thin.. but good for a start I guess
For the chocolate flakes, grated our normal choclate available in the grocery shops.
And it turned out to be a nice Birthday treat!!